Where to buy sweet and sour mix in canada

I've looked on their shelves and I couldnt find any. Alternatively, do you make your own with lemon, lime, water and sugar? Sweet and sour bar mix aka: sour mix bar mix lemon bar mix Please help! My homemade amaretto sours dont taste very good! Where do you go? I used to get my bar-lime mixes at The Real Canadian Wholesale.. Good luck. My Heatware I don't know if this would work but I have seen lemon and lime flavour syrup for sale.

I am sorry I can't help you with where to buy what you want out there, chris - but, though you said you don't want to squeeze limes and make simple syrup every time you want a drink, what about doing it once, freezing the mixture into an ice cube tray and using one of those when you need some sour in your drink? No one needs to muddle anything least of all, limes for a whiskey sour , nor do they need simple syrup.

Resist, if you can, the impulse to decorate lavishly with fruit, although a maraschino cherry will raise no eyebrows. Bartenders Guide informs us, by building the standard recipe in a tall glass, topping it off with fizz water, and bunging in whatever fruits you have in your garnish tray. Tasty Travails - My Blog. There are a couple of online sources I found.

Not too promising for stores - it appears that Canada has only 3 of the mixes in standard stores. Here's one source. You can also get it on Amazon. How about checking around to see if any friends or relatives are heading to the US for a vacation and they can bring you back a bottle or two? I often do this for friends when they need items that can only be found in the US or are simply cheaper there.

If you have a US mailing address close to the border Emerson you can have it sent there are just drive down to pick it up. Best wishes. Everything Wooden Bowls. To let us know how he solved his problem?

I just finished cooking up some simple syrup and squeezing 5 of lemons and limes. You know, the exact thing I said I didn't want to do. My plan is to freeze it into cubes as recommended. Not sure if I'll have time to actually try it tonight, but I definitely will later this week. Read my disclosure policy. Pinterest Facebook Twitter Yummly Email.

Jump to Recipe Print Recipe. Print Recipe Pin Recipe. Prep Time 10 mins. Total Time 10 mins. Course Drinks. Cuisine American. Servings 2 cups. Calories kcal. Cook until sugar is completely dissolved. Remove from heat and let cool to room temperature. Transfer simple syrup to a mason jar or other airtight container. Cover and shake vigorously. Store in the fridge until ready to use. I will definitely be making this for summer cocktails! Sounds easy! I really love frozen margaritas. Thanks for sharing at HomeMattersParty.

Sarah Sadie Seasongoods. Thank you for bringing this to Fiesta Friday! Hope to see you again this week.