Who owns sheetz gas

Life is faster and busier, and customers expect us to be there when they need us most. Bob Sheetz founded Sheetz, Inc. In , Bob hired his brother Steve to work part-time at the store. In , Steve joined Bob in the business as general manager. The brothers planned to expand at the rate of one store per year with a target of seven stores by In , the brothers literally doubled the size of the company, expanding from seven to fourteen stores.

One year later, Sheetz added gasoline pumps and introduced self-serve gasoline to Central Pennsylvania. Think about microwave burritos, hot dogs spinning for months under old heat lamps, or whatever it is that comes out of a push-button machine that calls itself nacho cheese.

But now, it's not far-fetched for convenience stores to boast robust menus full of fresh ingredients. The real change and innovation started when Sheetz took the concept of custom sub and sandwich shops and implemented the same model into their convenience stores, starting as early as the mids. It was mostly the simple idea of delivering exactly what customers wanted, when they wanted it, allowing for more customization and a higher-quality product.

The MTO completely changed how every Sheetz location operated and is a staple in the business today. The facility offers students and community members a modern space to learn and develop business ideas.

The incubator space includes conference rooms, private workstations and state-of-the-art technology to give entrepreneurs and young businesses the tools to network and grow. The center also hosts an annual business plan competition where students take their ideas from conception to fully-fleshed out plans.

The winners receive a financial reward to grow their plan as well as the necessary infrastructure and resources to give it a chance to actually succeed.

The Sheetz Fellows Program was also established at Penn State Altoona to give those students who go above and beyond normal educational achievement an even greater opportunity to develop their skills in real-world settings. Membership includes scholarship support, mentorship programs, study-abroad opportunities, and more for those students chosen as fellows. Though Sheetz is now a massive franchise, the company does all it can to remain connected to the hometown general store feel.

A gas station is probably the last place anyone would expect to have vegan-friendly options , but add this to the growing list of Sheetz firsts. Starting in December of , Sheetz made the plant-based Beyond Burger available across its then locations. The partnership with Beyond Meat is the first of its kind in the convenience store industry.

The Sheetz Beyond Burger offers a percent plant-based meat option for customers. But it promises similar texture and taste as a traditional beef burger.

In an era where brands are more environmentally conscious than ever before, it might be even more surprising that a gas station would be near the top of its industry in offering sustainable solutions for the future. But Sheetz is at it again in its commitment to offering E15 fuel to its customers since Granted, Sheetz was aided by the Prime the Pump initiative in its early adoption of E15, but it's still a grand gesture by a large gasoline retail company.

According to the Iowa Renewable Fuels Associaton , E15 15 percent ethanol, 85 percent gasoline is a high-quality, high octane fuel that burns cleaner and performs better, as long as a given vehicle is approved for use. Most models beyond are fine. E15 typically has an octane rating of 88, but costs less than regular unleaded gasoline.

Its growth has been accompanied by carefully planned and executed management transitions that have kept the company firmly under family control. This year, the fourth such change will occur, accompanied by the creation of a new family council and a voting trust.

That number is fluid, however, since the company opens an average of three stores each month and has new locations currently under contract. Stores are known for their neon color schemes, red-and-yellow canopies over the gas pumps and product offerings that play off the family name, such as shmuffins, burgerz, fajitaz, fryz, shnack wrapz and pretzel meltz.

Sheetz has flourished despite changing customer needs and desires by introducing new products. The New York Times in February and the Washington Post in August have written about the intense customer loyalty at Sheetz as well as at Wawa, another privately held convenience store chain based in Pennsylvania.

Sheetz stores are concentrated in the central and western part of the state, while Wawa, controlled by the Wood family, has claimed eastern Pennsylvania and also operates in New Jersey, Delaware, Maryland, Virginia and Florida. Bob, 78, retired in , turning the reins over to Steve, who had joined him as a partner in the dairy store in Joe, the CEO-in-waiting, started at Sheetz in as director of personnel and became executive vice president of finance in Joe works alongside a handful of other third-generation members.

His brother Travis, 43, is executive vice president of operations, and his sister Ashley, 24, is in charge of social media. Growth and change have brought challenges to the company over the years. When Pennsylvania approved self-service gasoline in , Sheetz jumped in to add fuel to its then-grocery-centric stores. At the same time, the company doubled the number of locations from seven to One year later, Sheetz added gasoline pumps and introduced self-serve gasoline to Central Pennsylvania.

By , Bob and Steve had opened stores. The following year, Bob retired and handed over the leadership of the company to his trusted business partner and brother Steve. To this day, Sheetz maintains a unique and successful family business with five family members serving on the Executive Committee. The adoption of the Asda name occur AutoNation, Inc.