How much macaroni salad for 150 people

I remember that one. Since we have MnMs around, we use them frequently for decorating. I am hoping that my skills at making macaroni salad are way better than my mac N cheese skills — wish me luck!!! This macaroni salad looks delish!

I am going to make this on Friday for a birthday we are celebrating. I will need to prepare it ahead of time and I think that this is just perfect. This is perfect! I am needing a salad for a small dinner at church this next Tuesday and I am going to give this a try. Now I know! Thank you. This looks great. Thanks for the recipe! Your email address will not be published. I received so many compliments on it. I was suprise how many people prefer a macaroni salad with out the sugary taste.

I added a celery for crunch. Will use again Read More. Karen McCleane Mullin. Not bad I did make a few changes. I left out the black olives cut the recipe in half used sweet relish all I had on hand and reduced the amount in half. I will definitely make again. This makes a ton! I used black and green olives for extra flavor. And no boiled eggs on top just because I was serving 50 and it was too much work! But I got lots of compliments and I've been eating the leftovers!

This is my new regular for macaroni salad. I was good but I added more dressing because it was a little dry and some garlic salt for taste. I also only used eight eggs total five in the salad and three on top. Next time I make it I will add some celery for extra crunch.

All Reviews for Macaroni Salad for a Crowd. Your daily values may be higher or lower depending on your calorie needs. Amount is based on available nutrient data. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

All Reviews. Will use again. Back to Recipe Review this recipe. Recipe by Shirl J Another large dish. Add dry pasta. Cook al dente minutes. Drain and rinse with cold water. While the pasta is cooking, rinse broccoli heads.

Remove stems and chop florets into bite-sized pieces. Rinse peppers and halve them. Remove stem, seeds, and pith. May 11, - Your idea of the right coleslaw serving size or pasta salad serving size may be different from other people's idea, so calculating enough for 60 people takes some work.

It may make sense to estimate amounts based on 70 people to make sure you don't run out. Plan to use four heads of lettuce for every five guests if you are serving green salads. For other salads, such as macaroni or potato, have at least a gallon for every group of For instance, you will need two gallons of potato salad for a group of 50 people.

Related LeafTv Articles. In the flash of a second after I asked him how much food to make I got this back via Facebook: 3 pieces per person for a single appetizer and 4 ounces for something like pasta salad.

If I were you, I would add your canned tuna to the bowl with your cooked pasta during step 2, and then mix in your dressing as per the directions. You might want more or less dressing depending on your preference, so you can just experiment to find a happy medium.

Please let me know how this goes and how you like the recipe, I am very curious. Thank you so much for you interest in this recipe, I appreciate your support! Your email address will not be published. Save my name, email, and website in this browser for the next time I comment. Jump to Recipe. Macaroni Salad For A Crowd. Course: Salad, Side Dish. Cuisine: American. Prep Time: 15 minutes. Cook Time: 8 minutes.